Picture this: a customer in your restaurant spots a hygiene issue. Earlier, they’d probably leave quietly (or rant on Instagram).
Now, thanks to the FSSAI’s latest advisory dated 30 July 2025, they have an official, direct way to report it via a QR code that you must display at your outlet.
This is not just another sticker for your wall. It’s part of the government’s push for transparent, tech?driven food safety.
The advisory makes it clear:
For those who want to read it straight from the source:
You don’t need fancy software or an IT team, here’s the quick route:
Yes, this is a rule but it’s also an opportunity. When customers see that you openly invite feedback via an official channel, it signals confidence in your hygiene standards and builds trust.
For digital first brands, it can be integrated into e bills, online menus, or WhatsApp order confirmations making you look proactive and transparent.
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